HCG

R2P2D23 – count down

Starting weight: 297.6
Today’s Weight: 279.1
Today’s change: -0.2
Net change: -18.5

VLC day 23.
Dosage 160 iu @ 11:30pm yesterday.

Ok. Only 10-11 more days. I can do this.

Plans for future meals:
– Thai spring rolls with shrimp
– English onion soup (no bread, no cheese)
– BBQ chicken (a href=”http://www.hcgplan.net/recipes/bbq-sauce.html”>Sauce)
– cajun cod baked in a paper package with lemon, celery/asparagus and capers.
Flank steak wraps with basil-based oil-free chimichurri/pesto paste had been used instead. Basil, spinach, onion, garlic, white wine vinegar, lemon, red pepper flakes, cherry tomatoes.

Post diet plan:
– Maintain smaller portion sizes.
– Eat breakfast. I think our standard breakfast (egg, toast/tortilla) is fine.
– Make dinners in specific portion sizes. Immediately package up extra portions and put them away.
– Focus on meals that have a bulk of veggies to fill out from the meat portion.
– Keep drinking lots of water.

What I ate:
Breakfast: coffee with sweet and low
Lunch: Flank steak pinwheel, grissini,
Snack: apple
Dinner: Shrimp, onion and shirataki noodles, grissini
Snack:

Water count: 66oz